和春春一起酿制熟悉的雅思味道!

发布时间:2016/07/31 作者:小歪

晚餐时间到了,有木有很饿哈,各位烤鸭们,看看我们春春在熟悉的味道里为我们带来怎样的美食呢?这就和小编一起学习学为贵为大家总结的雅思饮食常用语吧!

雅思口语中常用的饮食用语

分类词汇
厨具coffee pot 咖啡壶 coffee cup 咖啡杯
paper towel 纸巾 napkin 餐巾 
table cloth 桌布  tea–pot 茶壶 
tea set 茶具  tea tray 茶盘 
caddy 茶罐  dish 碟 
plate 盘  saucer 小碟子 
rice bowl 饭碗  chopsticks 筷子 
soup spoon 汤匙  knife 餐刀 
cup 杯子  glass 玻璃杯 
mug 马克杯  picnic lunch 便当 
fruit plate 水果盘  toothpick 牙签 
中餐bear's paw 熊掌 

breast of deer 鹿脯 

beche-de-mer; sea cucumber 海参 

sea sturgeon 海鳝 

salted jelly fish 海蜇皮 

kelp, seaweed 海带 

abalone 鲍鱼 

shark fin 鱼翅 

scallops 干贝 

lobster 龙虾 

bird's nest 燕窝 

roast suckling pig 考乳猪 

pig's knuckle 猪脚 

boiled salted duck 盐水鸭 

preserved meat 腊肉 

barbecued pork 叉烧 

sausage 香肠 

fried pork flakes 肉松 

BAR-B-Q 烤肉 

meat diet 荤菜 

vegetables 素菜 

meat broth 肉羹 

set meal 客饭 

curry rice 咖喱饭 

fried rice 炒饭 

plain rice 白饭 

crispy rice 锅巴 

gruel, soft rice, porridge 粥 

noodles with gravy 打卤面 

plain noodle 阳春面 

casserole 砂锅 

chafing dish, fire pot 火锅 

meat bun 肉包子 

shao-mai 烧麦 

preserved bean curd 腐乳 

bean curd 豆腐 

fermented blank bean 豆豉 

pickled cucumbers 酱瓜 

preserved egg 皮蛋 

salted duck egg 咸鸭蛋 

   dried turnip 萝卜干 
西餐与日French cuisine 法国菜 
today's special 今日特餐 
chef's special 主厨特餐 

buffet 自助餐 

fast food 快餐 

specialty 招牌菜 

continental cuisine 欧式西餐 

aperitif 饭前酒 

dim sum 点心 

French fires 炸薯条 

baked potato 烘马铃薯 

mashed potatoes 马铃薯泥 

omelette 简蛋卷 

pudding 布丁 

pastries 甜点 

pickled vegetables 泡菜 

kimchi 韩国泡菜 

crab meat 蟹肉 

prawn 明虾 

conch 海螺 

escargots 田螺 

braised beef 炖牛肉 

bacon 熏肉 

poached egg 荷包蛋 

sunny side up 煎一面荷包蛋 

over 煎两面荷包蛋 

fried egg 煎蛋 

over easy 煎半熟蛋 

over hard 煎全熟蛋 

scramble eggs 炒蛋 

boiled egg 煮蛋 

stone fire pot 石头火锅 

sashi 日本竹筷 

sake 日本米酒 

miso shiru 味噌汤 

roast meat 铁板烤肉 

sashimi 生鱼片 

butter 奶油 

更多实用好玩的雅思口语,请关注学为贵官网哦!

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